A cocktail menu sells with photos. A bar menu also needs happy-hour pricing that switches on at 17:00 without anyone touching it, and a clean way to show ABV, allergens, and any age-restricted items. Hayde's digital menu for bars covers all of that out of the box.
High-quality images per drink. Customers order what they can picture — average ticket goes up.
Mark cocktails as happy-hour from 17:00 to 19:00. Hayde shows the discounted price during the window, the full price after.
Show alcohol by volume, base spirit, and full ingredient line. Critical for guests with allergies or driving.
Mark beverages 18+ or 21+ depending on jurisdiction. Customers see the warning before they order.
Scan, browse in any of 5 languages. The line at the bar moves.
Apple/Google Wallet stamp card. "Fifth cocktail free" works at every visit.
AI extracts cocktails, prices, descriptions.
A few hours of work, double-digit conversion lift.
Per item or category.
Same-day launch.
Set it up once and the menu keeps up with the night on its own, from the first after-work drink to last orders.
Happy-hour prices switch on at the start of the window you set — 17:00 to 19:00, for example — and back to full price when it ends. Nobody behind the bar has to remember.
Guests browse cocktails with photos, ABV and ingredients at the table instead of shouting questions across a loud bar. In low light, an NFC tag lets them tap instead of scan.
Out of fresh mint? Toggle the mojito sold out from your phone and it leaves the menu in seconds, before anyone else orders it.
Regulars collect a stamp on their Apple or Google Wallet card, so the "fifth cocktail free" reward is waiting for them on the next visit.
Yes. Mark a cocktail (or whole category) as happy-hour with a start and end time. Hayde shows the discounted price inside the window, the full price outside it, and visibly tags the change so customers know.
Yes. Each drink supports a full ingredient list and an ABV field. Both appear under the drink name on the customer-facing menu.
Mark items as 18+ or 21+ depending on your jurisdiction. The customer-facing menu shows the badge. Some regions also require an age-gate before letting a customer order — that flow is on the roadmap.
Yes. Toggle "sold out" from your admin and the cocktail disappears from the customer menu in seconds.
Yes. Add modifiers and add-ons per drink. Customers see the upsell during ordering.
Yes. The menu itself is easy to read on any phone screen. Scanning a QR code needs some light, so many bars put an NFC tag next to the code: guests tap their phone and the same menu opens, no camera involved.
Yes. Categories are yours to define — cocktails, wine by the glass, draught beer, bar snacks — and a happy-hour window can apply to a single item or to a whole category.
14-day free trial. AI imports your menu. Happy-hour pricing without manual switches.
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